About us:
We serve variety of sushi, grill dishes and Japanese cuisine.
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Ever had uni infused sushi rice topped with rich chopped toro and salmon caviar?
You can try this specially created dish here at Koyaku.
Uni and toro lovers shouldn't miss this opportunity.
Live japanese abalone
Salmon Belly with a firm texture, topped with Ikura, this style of salmon sashimi needs no sauce.
Our salmon is fresh & each cut of sashimi tastes fresh!
Kanpachi Sashimi
Try our maguro sashimi with japanese mountain udo mix with our homemade sumiso sauce...
The refreshing taste of udo mixed with maguro and miso is a perfect match.
Our special hako chirashi consists of Hokkaido uni, salmon roe and tobiko. Presented in exquisite japanese box.
Lightly battered nanohana,mitsuba and sakura prawn deep fried tempura style is for you should you need something light for your meal.
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